Indulgent

 
 

New England Blueberry Filling is a ready to use Filling to make Danish pastries and cakes e.g. crumble, pound cake, baked tarts, strudels and so on. It is bake stable, freeze stable and can also be u...


Joconde Biscuit with Green Tea



This is an excellent opportunity to create your own range of light Cakes or charlottes with an interesting twist. The combination of Nap fix neutre with a tangy fruit filling and Lactofil is simply sp...


Cocktail Vanille is a cake from the Alsacian Area and can be finished in many different ways. It is an example of a very traditional French style cake which is easy to prepare using Lactofil in conjun...


This is an easy to use mix - only add water. Add nuts if desired and top with chocolate fudge or cream cheese icing for a mouth watering brownie experience. Or just combine this delicious cake with i...


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