An apple pie belongs to the standard product of every pastry product range. By using eisella apple, you will have a convenient possibility for an easy production of a very tasty and secure functional ...
Kartoffel - Mehrkorn Brot is a speciality bread made with Kraftkorn and Pom Frisch - the potato bread mix. Interesting combination, very moisty and soft crumb, very good freshkeeping and rich taste.
The Hazelnut is a typical German style pastry that is very popular at breakfast time.
A typical German cake made with Fruffi Apple Filling and Vario Amerikaner.
Traditional autumn bread from Germany. In this recipe fresh or canned pumpkin is use to give the bread long freshness and yellow colour
A soft type of rye bread with dry fruit and cinnamon spice to give it a unique flavour